Freshly Michelin Stamped Seasonal Dining Spot
Cecily
POV
Culinary scene aces Kristin Ma and Tara Noble opened Cecily with the intention of finding the middle point between high-end and unpretentious casual. Now named as 2024's Michelin Bib Gourmand restaurant for their exceptionally curated menu and wide-ranging international and sustainable wine list. Chef James Salazar, formerly of Altro Paradiso, helms the kitchen and prepares the perfect wine-pairing dishes that shine far beyond the routine of wine bar bites. Feast on the Okonomiyaki Rice with Bunashimeji Mushrooms or the Wagyu Steak with Black Sesame Bernaise and Turnips. Just delicious.
Culinary scene aces Kristin Ma and Tara Noble opened Cecily with the intention of finding the middle point between high-end and unpretentious casual. Now named as 2024's Michelin Bib Gourmand restaurant for their exceptionally curated menu and wide-ranging international and sustainable wine list. Chef James Salazar, formerly of Altro Paradiso, helms the kitchen and prepares the perfect wine-pairing dishes that shine far beyond the routine of wine bar bites. Feast on the Okonomiyaki Rice with Bunashimeji Mushrooms or the Wagyu Steak with Black Sesame Bernaise and Turnips. Just delicious.
DETAILS
Greenpoint, BK
Hours
Mon - Thur 5:30pm - 9:30pm
Fri - Sun 5:00pm - 10:30pm
Photo Credits: David Malosh, Tam, and Gordon Noble
ABOUT
Cecily values a sense of place and neighborhood, delicious sustainable food, and responsible stewardship in our community.
- Cecily
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