Chef Marc Forgione Revives a Hallowed Space

One Fifth
POV
One Fifth is the eagerly anticipated reopening of the legendary restaurant. Same name, same address. Star Chef Marc Forgione taps his Italian heritage, drawing on Union Square Market ingredients for updated classic pasta dishes and Roman pinsas inside a handsomely wood-paneled, piano-adorned space.
One Fifth is the eagerly anticipated reopening of the legendary restaurant. Same name, same address. Star Chef Marc Forgione taps his Italian heritage, drawing on Union Square Market ingredients for updated classic pasta dishes and Roman pinsas inside a handsomely wood-paneled, piano-adorned space.
DETAILS
Greenwich Village, NYC Hours: Dinner: Monday - Sunday from 5pm - 10pm Happy Hour: Monday - Friday from 3pm - 6pm The One Fifth wine list contains over 350 selections of some of the most iconic and up and coming Italian and American wine producers Mentioned in NY Times, Robb Report, and Guest of a Guest
ABOUT
The food at One Fifth draws influence from Chef Marc’s Italian-American family with the menu paying respect to both Italian tradition and New York’s surroundings, including a focus on local ingredients from the Union Square Greenmarket. The menu was created by Marc Forgione with his executive chef for One Fifth, Robert Zwirz. - One Fifth
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