Sauced debuted in South Williamsburg in 2020 and quickly becoming the ’hood’s most popular wine bar. Damien del Rio and Vincent Marino brought wine bars into the age of experiences with their no menu approach. Instead, patrons are asked their mood for the day and wine preferences for their friendly on hand sommeliers. Now with a curated glass of wine, elevated light bites, charming rustic modern interiors, and a cool crowd round out this Williamsburg hotspot.